本文转自:北海日报8月2日,厨师在美食节开幕式现场烹制炒拨拉。8月2日晚,甘肃省张掖市山丹县第三届炒拨拉美食节开幕。炒拨拉是山丹县的代表性地方小吃,用羊内脏搭配洋葱、青红椒等,在铸铁鏊子上用柴火或煤
本文转自:北海日报
8月2日晚,甘肃省张掖市山丹县第三届炒拨拉美食节开幕。炒拨拉是山丹县的代表性地方小吃,用羊内脏搭配洋葱、青红椒等,在铸铁鏊子上用柴火或煤炭猛火爆炒而成,是张掖市级非遗项目。美食节期间还将举行非遗展演、特产展销、文旅推介等活动。
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